MASALA PURI

2018-08-31
  • Yield : 12 poori
  • Servings : 4 people
  • Prep Time : 20m
  • Cook Time : 10m
  • Ready In : 30m

Masala Puri

1 Cup Atta

1/4 Cup Sooji

3 Green Chilli

1 Inch Ginger

25 Gms Dhaniya

2 Boiled Potatoes

1/4 tsp Hing

1/2 tsp Salt

1/4 tsp

1/2 tsp Red Chilli Powder

1/4 tsp Haldi Powder

1/4 tsp Sauf

1/4 tsp Ajwain

1/4 tsp Red Chilli Flakes

2 Tbsp Desi Ghee

1 Tbsp Water

Oil For Frying

Leave a Reply

Your email address will not be published. Required fields are marked *