MATAR PANEER WITHOUT ONION AND GARLIC / DESI STYLE MATAR PANEER

2020-08-21
  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m

INGREDIENTS TO MAKE THE RECIPE

200gms Paneer

1 Cup Matar

4 Tomatoes

4 Green Chillies

Coriander Leaves

1/2 Cup Curd

1 Inch Ginger

 

FOR COOKING

1 Big Spoon Mustard Oil

1 tsp Cumin Seeds

1 Bay Leaf

A pinch of Hing (Asafoetida)

1 tsp Salt

*Spice Mix

1 tsp Garam Masala

1 tsp Roasted Kasuri Methi

 

*SPICE MIX

1/2 tsp Turmeric Powder

1 tsp Red Chilli Powder

2 tsp Coriander Powder

1/2 tsp Dry Ginger Powder (Sonth)

1/2 tsp Fennel Seeds

 

INSTRUCTIONS TO MAKE THE RECIPE:

Related Recipes:
  • STREET STYLE MYSORE BONDA / MYSORE BAJJI

  • SUJI ROLLS / BREAKFAST RECIPE

  • DHABA STYLE BUTTER CHICKEN / SPECIAL RECIPE

  • SPICY TAWA BURGER / DESI STYLE BURGER

  • AMRITSARI PANEER BHURJI

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.