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Recipe Types: Appetizers , breakfast recipes , Chinese/Indo - Chinese , Chutney , Curries , Fast Food

Recipe Skill Level: Intermediate

Crispy Sweet & Chilli Gobi – Easy Super Crispy Restaurant Style

Ingredients: 500 gms Gobi 1 ltr water + 1 tsp. salt ½ tsp. black pepper ...

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Easy Atta Momos

ATTA MOMOS INGREDIENTS TO MAKE THE DOUGH: 1 Cup Whole Wheat Flour 1/4 Cup Suji ...

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Street Style Pav Bhaji

INGREDIENTS TO MAKE THE RECIPE :   4 Boiled Potatoes 5 Tomatoes 1 carrot (optional) ...

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PANEER CHANGEZI

Recipe Type: Cuisine:

INGREDIENTS TO MARINATE PANEER: 300 Gms Paneer 1 tsp Ginger Garlic Paste 1 tsp Chaat ...

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VEG SOYA BIRYANI

Cuisine:

INGREDIENTS TO MAKE THE RECIPE : 1 Cup Soya Chunks 1 Carrot 2 Potatoes 50gms ...

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EASY MUTTOM BIRYANI

INGREDIENTS TO MAKE THE RECIPE:   350 gms Mutton *Whole Spice Mix 1 tsp Red ...

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Masala Nutri Soy Chunks Curry

Cuisine:

Masala Nutri Soy Chunks Curry   INGREDIENTS TO MAKE THE RECIPE:   INGREDIENTS TO BOIL ...

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INSTANT DHOKLA RECIPE

Recipe Type:

INGREDIENTS TO MAKE DHOKLA   2 Cups or 200 gms  Besan 1 tsp or 4 ...

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MASALEDAR ALOO KACHORI

INGREDIENTS TO MAKE THE DOUGH:   250GMS or 2 Cups All Purpose Flour (Maida) ¼ ...

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Chicken Samosa – Keema Chicken Samosa

Cuisine:

Chicken samosa is a lovely snack which can be used in iftari for Ramadan I ...

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