MOOLI KA PARATHA / RADISH PARATHA

2020-08-16
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INGREDIENTS TO MAKE THE RECIPE

2 Mooli (Radish)

3 Green Chillies

1 Inch Ginger

1/2 tsp Carom Seeds (Ajwain)

1 tsp Red Chilli Powder

1 tsp Coriander Powder

Fresh Coriander Leaves

1 tsp Salt

 

Ghee or Oil for cooking

 

INSTRUCTIONS TO MAKE THE RECIPE:

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