CHILLI CHICKEN AND CHEESE POCKETS

Ingredients to make chilli chicken:

200 gms Boneless Chicken (1 Breast)

½ Mid – Size Onion

3 – 4 Spring Onion

½ Mid – Size Capsicum

½ Mid – Size Carrot

1.5 Tbsp Ginger Chopped

*Chilli Sauce Mix

1 tsp Salt

1 tsp pepper

½ tsp Sugar (Optional)

½ tsp Dried Parsley

NOTE: You can add more veggies like corn, jalapenos etc…

Ingredients To make chili sauce mix

½ Cup Water

1.5 TBSP Green Chilli Sauce

1-2 tsp Vinegar

1 tsp Soy Sauce

1 tsp Oyster Sauce (optional)

Other Ingredients Needed:

6 -7 Bread Slices

1 Egg (to make egg wash)

2 Tbsp Milk (to make egg wash)

1 Cup Breadcrumbs

½ Cup Mozzarella Cheese

INSTRUCTIONS TO MAKE THE RECIPE

POINTS TO REMEMBER:

• Make sure to reduce the sauce properly
• Cook Vegetables at a high flame
• Roll the bread as thin as possible
• Make sure to close the edges properly
• Keep an eye on places were there are holes and close them with breadcrumbs and egg wash