MCDONALD’S McAloo Tikki Burger

2015-03-20
  • Yield : 6 burgers
  • Servings : 3-4 people
  • Prep Time : 60m
  • Cook Time : 20m
  • Ready In : 1:20 h

McDonald’s McAloo Tikki is a very iconic burger in India and the price at which it is sold it is absolutely “Value For Money” and it is rely this concept which rely help me to decode the recipe, it sometimes is very hard to figure what is actually in the product but if you look at the wider picture you get to see what you want to see. This recipe really made me proud of myself I hope you like it too and if you like it don’t forget to SUBSCRIBE to #bharatzkitchen and SHARE this video…(‘’,)

 

INGREDIENTS TO MAKE MCALOO TIKKI:

 

6 Burger Buns (normal ones)

6 Aloo Tikki Patties*

Orange Tangy Mayonnaise** (as per requirement)

1 Mid – Size Onion Sliced

1 Mid – Size Tomato Sliced

 

*Ingredients To Make Aloo Patties :

 

300 – 325 Gms / 3 Mid – Size Boiled Potatoes

50 Gms / ¾ Cup Rice Flakes or Poha (make sure you refresh them)

¼ Cup Peas

2 tsp Unsalted Butter

Aloo Tikki Spice Mix ***

Corn Starch Mix ****

Batter *****

Bread Crumbs

¾ tsp Salt

 

** Ingredients To Make Orange Tangy Mayo (5 Tbsps):

3 Tbsp Mayonnaise

2 Tbsp Tomato Ketchup

4 Drops Paprika Flavored Orange Food Color

 

***Ingredients To Make Aloo Tikki Spice Mix:

¾ tsp Coriander / Dhaniya Powder

¾ tsp Yellow Chilli Powder / ½ tsp Red Chilli Powder

1.5 tsp Cumin/ Jeera Powder

¼ tsp Turmeric Powder

½ tsp Garlic Powder

¼ tsp Black Pepper Powder

 

**** Ingredients To Make Cornstarch Mix:

¼ Cup Cornstarch

¼ tsp Baking Powder

 

***** Ingredients To Make Batter:

¼ Cup All Purpose Flour

1/8 Cup Cornstarch

1/8 Cup Corn Meal / Yellow Corn Flour / “Makki ka atta”

2 tsp oil

¼ tsp Salt

½ Cup + 2 Tbsp Water(Ice Cold)

 

 

INSTRUCTION TO MAKE THE RECIPE:

 

Key Points:

  • Do not use salted butter
  • Make sure you keep the boiled potatoes unpeeled in the refrigerator
  • Make sure you keep the onions in the water for 2 minutes and then drain them
  • Keep the onions and the tomatoes for 10 minutes in the refrigerator

 

 

NOTE:

Alternative of unsalted butter: canola oil, olive pomace oil, palmolein oil, hydrogenated soybean oil, refined soybean oil, hydrogenated sunflower oil

 

Brands of Mayo You Can Use:

American Garden

Best Foods

Kraft Mayo

Cermica

Delmonte

Dr Oaektar

 

BRANDS OF TOMATO KETCHUP YOU CAN USE: 

Heinz

Kissan

Cermica

Delmonte

 

(List is based on the brands that I have tasted and tried)

 

 

 

 

 

Related Recipes:
  • CHICKEN TIKKA RECIPE

  • SIMPLE EGG MASALA MACARONI

  • SPICY TAWA BURGER / DESI STYLE BURGER

  • RESTAURANT STYLE CHOW-MEIN MANCHURIAN

  • AATE KE GOLGAPPE / CRISPY PANI PURI / PUCHKA

Recipe Comments

Comments (21)

  1. posted by Ekata on March 22, 2015

    Awesome chef. U r a genius.
    Could u please give alternatives for garlic powder used in this recipe

      Reply
  2. posted by abhi on May 30, 2015

    how can i make Tangy Mayonnaise without egg….???

      Reply
  3. posted by garima on June 24, 2015

    What is the size of tsp in Aloo Tikki Spice Mix and size of Tbsp to Make Orange Tangy Mayo?
    Plz reply as i always lag behind during this only 🙁

      Reply
    • posted by Bharat Wadhwa on June 25, 2015

      well its hard to say about size but a tea spoon is generally a small spoon for adding sugar in tea and 3* tea spoon = 1 Tbsp so 1 tbsp is 2 times a teas spoon I hope this might help (”,)

        Reply
  4. posted by Sanjay on June 24, 2015

    sir, i have tried many of your recipes. they are all awesome. i became a huge fan of yours. there is a req. plz post dominos pasta recipe both red and white

      Reply
    • posted by Bharat Wadhwa on June 25, 2015

      thank you so much sanjay I’ working on pasta’s hopefully I’ll be able to post them soon hope you understand It becomes tough to decode recipes with another job as well but will definitely put in efforts to finish and post the recipe (”,)

        Reply
  5. posted by garima on June 27, 2015

    sir, Can i use ararot in place of corn starch?

      Reply
    • posted by Bharat Wadhwa on June 28, 2015

      yes you can (”,)

        Reply
      • posted by garima on June 29, 2015

        Thank you so much chef…
        just one more query.. What should be the amount of ararot while using in place of corn starch?
        hope you don’t mind me asking so many questions..

          Reply
  6. posted by Arjun on July 7, 2015

    What could be a substitute for Rice flakes?

      Reply
    • posted by Bharat Wadhwa on July 7, 2015

      well there is no definitive alternative of rice flakes because rice flour also increases the volume as well I’d say you replace it with rice flakes and corn starch but the result will not be the same

        Reply
  7. posted by sharvari mangale on July 7, 2015

    i liked this video of mc aloo tikki on youtube. i have tried it at home and everyone liked it so much. but can you just show or give me recipe of how to make spaghetti please its a request from me to you

      Reply
    • posted by Bharat Wadhwa on July 7, 2015

      (”,) so glad to hear this (”,)

        Reply
    • posted by Bharat Wadhwa on July 7, 2015

      I’ll 100% work on spaghetti but you to tell me you need a recipe so making spaghetti noodles or the spaghetti pasta or something else ??

        Reply
  8. posted by Vikram on July 12, 2015

    Hii bharat i like all ur recipes and tried few of them,can u please post a recipe of kfc chicken hot wings

      Reply
    • posted by Bharat Wadhwa on July 15, 2015

      thank you so much (”,) I’ll definitely post all the Kfc recipes soon I have finished work on most of them (”,)

        Reply
  9. posted by pragya on July 12, 2015

    Thnx alot sir
    We r u fans n luv u so much. Really wen i cook aloo tikka burger for my guest they told me it fails McD burger. It all goes to u n bcz of u. Again thank u so much.

      Reply
    • posted by Bharat Wadhwa on July 15, 2015

      wow so glad to hear this thank you so much for taking out time and messaging me it matters alot (”,)

        Reply
  10. posted by Khushi Rastogi on March 28, 2017

    What can we use instead of corn starch and ararot powder because the two of these things are not available in my place

      Reply

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