RESTAURANT STYLE CHILLI CHICKEN /CHICKEN MANCHURIAN

2020-08-21
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INGREDIENTS TO MAKE THE RECIPE

INGREDIENTS TO MARINATE

200gms Chicken (Boneless)

2 Tbsp Ginger-Garlic Paste

1 tsp Salt

1 tsp Black Pepper Powder

 

Capsicum

5 Garlic Cloves

1 Inch Ginger

1 Onion

2 Spring Onion

Oil

3 Tbsp All-Purpose Flour

2 Tbsp Cornstarch

 

FOR COOKING

Oil

2 Tbsp Soy Sauce

1/2 tsp Vinegar

2 tsp Red Chilli Sauce

1 tsp Salt

1 tsp Black Pepper Powder

1/2 tsp Ajinomoto (Optional)

2 Cup Water

 

INSTRUCTIONS TO MAKE THE RECIPE:

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