RESTAURANT STYLE CHILLI CHICKEN /CHICKEN MANCHURIAN
2020-08-21- Cuisine: Chinese
- Prep Time : 0m
- Cook Time : 0m
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INGREDIENTS TO MAKE THE RECIPE
INGREDIENTS TO MARINATE
200gms Chicken (Boneless)
2 Tbsp Ginger-Garlic Paste
1 tsp Salt
1 tsp Black Pepper Powder
Capsicum
5 Garlic Cloves
1 Inch Ginger
1 Onion
2 Spring Onion
Oil
3 Tbsp All-Purpose Flour
2 Tbsp Cornstarch
FOR COOKING
Oil
2 Tbsp Soy Sauce
1/2 tsp Vinegar
2 tsp Red Chilli Sauce
1 tsp Salt
1 tsp Black Pepper Powder
1/2 tsp Ajinomoto (Optional)
2 Cup Water
INSTRUCTIONS TO MAKE THE RECIPE:
Recipe Type: Chinese/Indo - Chinese, Sauces, Snacks
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