SIMPLE MUTTON CURRY
2018-11-15- Yield : 1 BIG BOWL
- Servings : 4 -5 People
- Prep Time : 30m
- Cook Time : 30m
- Ready In : 60m
INGREDIENTS TO MAKE THE RECIPE:
500 Gms Mutton
*Mutton Marinade
5 Onions
4 Small Tomatoes
**Whole Spice Mix Combination
***Ground Spice Mix Combination
1 tsp Garam Masala
1 tsp kasuri Methi
1 tsp Roasted Cumin Powder
4 Tbsp Desi Ghee
Oil For Cooking
*INGREDIENTS TO MAKE MUTTON MARINADE:
1.5 Tbsp Ginger Garlic Paste
1 tsp Red Chilli Powder
1 tsp Salt
1 tsp Kashmiri Red Chilli Powder
1 Cup Curd
**INGREDIENTS TO MAKE WHOLE SPICE MIX
1/2 Jeera
4 -5 Laung
1/2 Dal Chini
5 Green Cardamom
6 -8 Black Pepper
2 Dried Red Chillies
***INGREDIENTS TO MAKE GROUND SPICE MIX
1/2 tsp Haldi Powder
3 tsp Coriander Powder
1 tsp Jeera Powder
1/2 tsp Red Chilli Powder
1 tsp Kashmiri Lal Mirch Powder
1/2 tsp Sauf Powder
INSTRUCTIONS TO MAKE THE RECIPE
IMPORTANT POINTS
- Marinade the mutton for at least 30 minutes
- If you don’t like chopped up onion and tomatoes in the gravy then you can grind them and cook as shown in the video
- Do not give oven whistles 3 – 4 whistles on a Med – Low Flame