Recipe Search

Recipe Types: Appetizers , breakfast recipes , Chinese/Indo - Chinese , Chutney , Curries , Drink

AALOO PALAK SABJI

2020-08-17
  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m

INGREDIENTS TO MAKE THE RECIPE

400gms Palak (Spinach)

4 Potatoes

5 Garlic Cloves

1 Inch Ginger

3 Green Chillies

2 Tomatoes

 

FOR COOKING

2 Tbsp Mustard Oil

Pinch of Hing (Asafoetida)

1 tsp Cumin Seeds

1/2 tsp Turmeric Powder

1 tsp Red Chilli Powder

1 tsp Coriander Powder

1 tsp Salt

1 tsp Garam Masala

 

INSTRUCTIONS TO MAKE THE RECIPE:
Recipe Type: Tags: , , , ,

Related Recipes:

  • EASIEST MUTTON

  • MUSHROOM MATAR

  • HYDRABADI DUM KA CHICKEN / RESTAUTRANT STYLE

  • ALOO PALAK DHABA STYLE / SPINACH RECIPE

  • RESHMI CHICKEN MASALA

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.