Recipe Type: Main Course
MUSHROOM MATAR
INGREDIENTS TO MAKE THE RECIPE 3 – Onions 3 – Tomatoes 2 – Green Chillies ...
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HYDRABADI DUM KA CHICKEN / RESTAUTRANT STYLE
INGREDIENTS TO MAKE THE RECIPE 600 – 800 gm – Chicken 5 – Small Onions ...
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RESHMI CHICKEN MASALA
INGREDIENTS TO MAKE THE RECIPE INGREDIENTS FOR MARINATION 1/2 kg Chicken 1/2 Cup Curd ...
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VEG SOYA CHAAP KORMA RECIPE / SOYA CHAAP GRAVY
INGREDIENTS TO MAKE THE RECIPE Soya Chaap 4-5 Onions 1 Cup Curd Oil (for frying) ...
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PINDI CHOLE / NO ONION NO TOMATO KABULI CHANA
INGREDIENTS TO MAKE THE RECIPE: 2 Cup Kabuli Chana / Chick Pea 4 tsp Tea ...
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HALWAI STYLE KADDU KI SABZI / SEETAFAL / PUMPKIN
INGREDIENTS TO MAKE THE RECIPE: 1.5 Kg Pumpkin / Kaddu 1 Tomato 1.5 Inches Ginger ...
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DHABA STYLE BUTTER CHICKEN / SPECIAL RECIPE
INGREDIENTS TO MAKE THE RECIPE INGREDIENTS TO MARINATE CHICKEN Chicken 3 Tbsp Mustard Oil 1 ...
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AMRITSARI PANEER BHURJI
INGREDIENTS TO MAKE THE RECIPE 3 Tbsp Gram Flour (Besan) 3 Tbsp Mustard Oil 1 ...
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ONION CAPSICUM MASALA RECIPE / MASALA SHIMLA MIRCH
INGREDIENTS TO MAKE THE RECIPE 1 Onion 1 Capsicum INGREDIENTS TO MAKE GRAVY 1 ...
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INSTANT ALOO PARATHA WITHOUT BOILING POTATOES
INGREDIENTS TO MAKE THE RECIPE INGREDIENTS TO MAKE ALOO MASALA 4 Potatoes 1/2 Inch ...
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