BENGALI ROHU FISH CURRY / SHORSHE RUI
2020-08-20- Cuisine: Indian
- Prep Time : 0m
- Cook Time : 0m
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INGREDIENTS TO MAKE THE RECIPE
2 Tbsp Yellow Mustard
1 Tbsp Black Mustard
2 Tbsp Khas Khas
1-2 Green Chillies
4-5 Garlic Cloves
1 Inch Ginger
2 Tomatoes
2 Onions
INGREDIENTS TO MARINATE
1/2 kg Rohu Fish
1/2 tsp Turmeric Powder
1 tsp Salt
FOR COOKING
1/2 Cup Oil
1 tsp Kalonji
2 Bay Leaves
1 tsp Salt
1 tsp Roasted Cumin Powder
1/2 tsp Red Chilli Powder
1/2 tsp Turmeric Powder
INSTRUCTIONS TO MAKE THE RECIPE:
Recipe Type: Main Course
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