SOYA KEEMA RECIPE
2020-08-10- Cuisine: Indian
- Prep Time : 0m
- Cook Time : 0m
- Ready In : 0m
INGREDIENTS TO MAKE RECIPE:
1 Cup Soya Chunks
1 tsp Salt
1 Tbsp Ginger-Garlic Paste
½ Cup Curd
2 Tbsp Meat Masala
½ tsp Turmeric Powder
2 Tbsp Coriander Powder
1 tsp Roasted Kasuri Methi
3 Onions
5-6 Garlic Cloves
1½ Inch Ginger
3 Green Chillies
2 Tomatoes
1 Cup Peas
FOR COOKING
3 Tbsp Desi Ghee
½ tsp Cumin Seeds
Hing (Asafoetida)
1 tsp Kashmiri Red Chilli Powder
½ Turmeric Powder
1 tsp Salt
Fresh Coriander Leaves
INSTRUCTIONS TO MAKE THE RECIPE:
Recipe Type: Main Course
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