SPECIAL HYDRABADI PANEER RECIPE / MASALA PANEER GRAVY
2020-08-19- Cuisine: Indian
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INGREDIENTS TO MAKE THE RECIPE
200gms Paneer
1 Onion
2 Tomatoes
1 Inch Ginger
7-8n Garlic Cloves
3 Green Chillies
100-150gms Palak
50gms Coriander Leaves
FOR COOKING
1 Big Spoon Oil
1 Small Piece of Cinnamon Stick
5 Black Peppercorns
3 Cloves
3 Green Cardamom
1 Bay Leaf
1/2 Cup Water
1 Kashmiri Red Chilli Powder
1/2 tsp Turmeric Powder
1 tsp Coriander Powder
1/2 tsp Red Chilli Powder
2 Tbsp Curd
Fresh Cream
1 tsp Salt
1 tsp Garam Masala
1 tsp Roasted Kasuri Methi
Kewra Water
INSTRUCTIONS TO MAKE THE RECIPE:
Recipe Type: Main Course
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