INSTANT CRISPY DOSA
2020-08-13- Cuisine: Indian
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INGREDIENTS TO MAKE THE RECIPE
TO PREPARE BATTER
300gms Rice
100gms Urad Dal
1 tsp Fenugreek Seeds
1 Tbsp Sugar
1/8 Cup Suji (Semolina)
1/2 Cup Sour Curd
1 tsp Salt
1 tsp Baking Powder
TO PREPARE ALOO MASALA
1/2 tsp Chana Dal
1/2 tsp Urad Dal
1 Tbsp Peanuts
1/2 tsp Mustard Seeds
1 Tbsp Peas
1 Onion
2-3 Green Chillies
1 Inch Ginger
3 Boiled Potatoes
Hing (Asafoetida)
1.5 Cup Water
1 tsp Salt
SPICE MIX
1/4 tsp Turmeric Powder
1/2 tsp Coriander Powder
1/2 tsp Red Chilli Powder
1/2 tsp Dry Mango Powder (Amchoor)
1/4 tsp Garam Masala
1/2 tsp Kasuri Methi
INSTRUCTIONS TO MAKE THE RECIPE:
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