DOMINOS CHEESE BURST PIZZA RECIPE

2015-03-28
  • Yield : 3 pizza (8 inches)
  • Servings : 3 - 4 people
  • Prep Time : 60m
  • Cook Time : 10m
  • Ready In : 1:10 h

Dominos Cheese Burst Pizza is a recipe, which has been demanded, by a lot of people and working on this recipe has been an amazing learning experience I mean I always knew how the commercial stuff is made but it was tricky for me to develop a recipe which everybody can make so here is a simple recipe which will give you amazing results Enjoy (‘’,)

 

NOTE: IF YOU HAVN’T MADE FRESH DOUGH PIZZA YET AT HOME THEN DON’T STRAIGHT AWAY TRY THE RECIPE

 

 

INGREDIENTS FOR CHEESE BURST PIZZA:

 

450 Gms Pizza Dough (click on the pizza dough for the recipe)

3 Flour Tortillas (6 inches diameter)

3 Tbsp Pizza Sauce

Mozzarella Cheese (as much you desire)

Toppings Of Your Choice

225 gms Creamy Cheesy Sauce *

 

*INGREDIENTS FOR CREAMY CHEESY SAUCE

 

150 gms/ 10 White Cheddar Cheese Slices

7 gms / 2 tsp Milk Powder

48 gms / ¼ Cup Whole Milk or Full Cream Milk

4 Gms / 1 tsp (cold) Salted Butter

 

 

NOTE: CHEESE SLICES I HAVE USED

  • Kraft Cheddar Cheese Slice
  • Go White Cheddar Cheese Slice
  • Amul Cheese Slice

 

INSTRUCTIONS TO MAKE THE RECIPE :

 

RECIPE FOR PIZZA DOUGH : http://goo.gl/z7zXGh 

IMG_0725

 

KEY POINTS:

  • Try to make the cheese sauce by weight and not by volume.
  • Cheese can be kept in the chiller for 10 days
  • Make sure the pizza tray or pizza pan is also pre – heated
  • Hand tossing will make sure that the carbon di oxide released by the yeast is not completely removed
  • Use proper protection while transferring the pizza in the oven
  • YOU NEED TO CHILL THE CHEESE SAUCE BEFORE YOU USE IT..

 

NOTE : PIZZA DOUGH RECIPE WILL BE

UPDATED NEXT WEEK  (you will have to wait )

 

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Recipe Comments

Comments (12)

  1. posted by Sanjeev on March 31, 2015

    Love ur prep n tips .lookin forward for tortilla recipe.

      Reply
  2. posted by Dilshad on March 31, 2015

    Brother Bharat you are AMAZING. Please list step by step instructions on how it can be made so we can follow it exactly.

      Reply
  3. posted by renu on April 3, 2015

    hi bharat,
    aweeesome recipes . kindly post pizza dough recipe fast cant wait to try ,
    thanku

      Reply
    • posted by Bharat Wadhwa on April 5, 2015

      I’ll try to post asap Renu but i’m going rely unwell these days (”,) will post in a few days

        Reply
  4. posted by lovleen on May 15, 2015

    hi bharat
    I have tried pizza …it came out well but need to ask so many questions regarding dough and cheese as I was not able to make so good…
    1. my dough was very sticky acc. to your measurement and I added almost 1 more cup of maida while kneading dough. it was very difficult make a proper dough.

    2. I tried to make cheese also in zippouch in boiling water but it did not come out well. it was sticky . spoon par hi chipka raha. …I think I turned off the flame soon….plz suggest kya problem hua….

    3. what is the use of tortilla….? I made without it.

    plz advice. ..wanna try again..

      Reply
  5. posted by tirupam on June 23, 2015

    Hi Bharat, this is an awesome recipe. It worked great for me. I admire the effort you have put in to understand the technical aspects of this recipe. Best wishes, Tirupam

      Reply
    • posted by Bharat Wadhwa on June 25, 2015

      thank you so much (”,) so happy to hear this I hope you like my Mcdonals series aswell (”,)

        Reply
  6. posted by Ashok Tuteja on September 13, 2015

    Nice recipes and very well explained

      Reply
  7. posted by Akash on December 19, 2015

    Hi…Bharat
    Awesome Recipe
    i just one question that …
    instead of tortilla ..can i use roti(chapati)????????

      Reply
    • posted by Bharat Wadhwa on December 21, 2015

      I’m sorry you cant use roti as tortilla has baking powder which mimics a pizza base (”,)

        Reply
  8. posted by NIPUN JUNEJA on September 26, 2016

    Oh yeah I love your recepies

      Reply
  9. posted by ujjval on September 27, 2016

    Does we have to use raw tortilla for cheese burst pizza??

      Reply

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